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Japan Izu Matcha

Japan Izu Matcha

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Get all of the goodness of tea with matcha! The stem and veins are removed from the tea leaf to produce matcha; what's left is powdered tea containing the highest percentage of polyphenols/antioxidants. This ceremonial-grade matcha is made from a gyokuro base featuring intense, deep green flavor with a silky smoothness for a very satisfying cup. INSTRUCTIONS: approx 1/4-1/2 tsp to 4 oz water at 185 degrees, whisk until frothy and drink quickly. Enjoy! Sold in 2 ounce quantities, with a 1oz premium sample option.

Water Temp: 180º

Steep Time: Whip 1/4-1/2 tsp in 4 oz of water until frothy, and drink without straining the leaf particles.

Note: 2oz of tea brews approximately 50+ 4 oz cups.

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Avg. based on 3 customer review(s).

Maisha Martin
I've had my share of Matcha and this is by far the best and my favorite! Absolutely recommend this especially for first time Matcha goers!
Charles Watkins
I started drinking Matcha three years ago after Ken recommend. I enjoy a relaxing cup of Matcha every morning.
jessica henry
my husband and i are on the look out for the perfect cup of matcha. i come here for my other teas and was please to find that they have matcha as well. As soon as i got home after purchasing a couple ounces i made myself a cup. The texture is beautiful. its bright and creamy and refreshing, add a splash of cream and give me a good book and it makes for the perfect evening!.
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